Open Sunday to Thursdays from 10AM-8PM., Friday to Saturdays from 10AM-10PM. Advance Orders are Accepted.
Fried Wonton, Pulled Chicken Teriyaki, Sriracha Mayo, Cilantro Mayo,Shredded Red Cabbage, Onions, Cilantro
Crispy Sisig Bombs, Pickled Green Chili, Atsara, Toyo-Mansi Aioli
Tinapa cream cheese dip, cucumber, pickled onion, crostini
Fried potato chunks with marinara sauce and fried egg on top